The ambiance reminds me of the good parts of country living. The plants are well kept, and the food is FANTASTIC. Biscuits and gravy is probably my favorite breakfast meal and it was well done. The lady at the front was knowledgeable and kind. Will definitely be returning (:

This place has the best bacon cheddar cheeseburgers! My husband and I came and the sweet potato fries are great with the dipping sauce! The watermelon tea is great too!! It's a must have!!

Big portions! And good prices! Biscuits are a must. Super fresh & truly perfect. The Biscuit with Ham (I added bacon too) was very filling. I could decide between Ham and Bacon, so so got both. I personally would get just the Biscuit with Bacon next time, because I liked the Bacon more than the Ham, although no complaints! Biggie Biscuits with Sausage Gravy, one word HUGE, or should I say Biggie? Either way you get a lot. Delicious as well. French Toast with Orange Cranberry Cream, I would 100% get this again. Or try to remake this somehow at home, it was my favorite meal I tried from here! All meals we got were served with Potatoes, and they were good! Seasoned well, and with a variety of soft and crispy pieces. I believe this is a family business, the restaurant kinda gives a small hometown feel. Service was good, you go to the counter and order, seat yourself, and are served at your table. If you need a refill of water, you might have to go up and ask for it, or get it yourself. I'm not sure of the process since it was my first time there. Overall, I personally would go back. The French toast with Orange Cranberry Cream, and an order of Biscuits, will be my next meal from here!

This quiet, but still busy local joint. Its decor reminds me of a small town diner. The menu was huge and it's served all day. My friend had the croissant breakfast sandwich with bacon. I had the breakfast sandwich with sausage (I asked the gentleman taking our order). The potatoes were seasoned with peppers and onions. And the biscuit was amazing. 9.9 out of 10.

We were able to stop by this adorable little café on Easter Sunday wondering they would be open :-) we were pleasantly surprised that they were!. We did not have to wait at all and you order at the counter and then find a seat. The decor is adorable . The food was, good and very very good size portions :-) my husband and I truly enjoyed it and we will be adding this restaurant to our list of Sunday brunch favorites :-)

Nice quaint place. A little hidden but worth the visit. They have ample seating , soothing music being played at a decent level where you can converse in normal tones. The food is better than expected. Takara's like home. Perfectly cooked fried egg and generous portions. Order at the register before sitting. Not many options for coffee but the regular coffee was good.

First time visiting and ventured out of my normal and ordered Scrambled Egg Roll Cooked to perfection and was very flavorful Potato Hash was evenly cooked and delicious

Update : went back for lunch & had the pulled pork sandwich it was amazing. I liked it better than I like my breakfast biscuit.

Happy Day is another spot I would give 3.5 stars, but am rounding up since that isn't an option. This cafe is in an unassuming shopping center by the I35/1604 interchange. It's a small spot with minimal clutter on the walls and a streamlined menu. I will say that the floor is very sticky, probably from using too much soap in their floor cleaner. They need to mop with just hot water for a bit to get that soap off the floor, as it is very off-putting when your shoes stick as you walk. The menu is listed on a chalkboard and you order at the counter and then find a table. My mom and I went on a Saturday morning at about 9am, and they weren't very busy. Just us and a couple other tables in the joint. We ordered the biscuit benedict (eggs benedict but with biscuit instead of english muffin) and the cranberry orange french toast, both with breakfast potatoes, and unsweet tea. The food came out fairly quickly, but we noticed that the french toast looked a little overdone. It still tasted ok, but they really shouldn't have served it like that, and should have redone it. They do have sugar-free syrup which was great for my diabetic momma. The syrup tasted ok, but had a very odd, gooey texture, almost like glue. It made it hard to eat without it getting on everything! The eggs on the benedict were perfectly cooked, which is no mean feat! The sauce was good as well, but was quite salty. The biscuit was well baked, and I would like to try one without toppings to get a better idea of how it tastes on its own. The potatoes were one of the hightlights, as they were golden brown and crisp, with onions and peppers scattered throughout for additional flavor and texture. I would go again, but I can't see it becoming a favorite as the menu was quite limited and, again, the french toast was overdone. However I would say this is a place that is worth a try.